Ingredients
- 3 lbs red potatoes
- 2 tablespoons salt
- 3/4 cup mayonnaise
- 3/4 cup Santa Fe Blend Philadelphia Cooking Creme
- 2 tablespoons red wine vinegar
- 1 medium red onion, thinly sliced
Instructions
- Wash potatoes thoroughly and place in a large pot. Cover with water and add 2 tablespoons of salt. Cook until potatoes are tender but not mushy.
- Cool potatoes and cut into chunks. ( I prefer my potatoes refrigerator cold – they are easier to cut that way and won’t just mash up.)
- Combine mayo, Santa Fe Blend Philadelphia Cooking Creme, and red wine vinegar in a small bowl.
- Peel and thinly slice red onion.
- In a large bowl lightly toss potatoes and onions with dressing.
- Chill and serve.
sumber dari: southernbite.com
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