What you will need for this recipe:
- 230 ml or 1 cup of extra virgin olive oil
- 5 tablespoons of balsamic vinegar
- 1 tablespoon of lemon juice - fresh if possible
- 1 teaspoon of sugar
- 2 large cloves of garlic - crushed
- 1 & a half teaspoons of Dijon mustard
- Place all of the ingredients into a bottle that you can pop a lid onto and shake well – I used a large empty water bottle. Shake up all of the ingredients and pour into a dressing jar or simply into a pretty glass bowl. Before drizzling over salads or meats give the dressing a little stir with a spoon and cover when you store in the refrigerator.
sumber dari: cherrymenlove.com
